Not only is this great over fish, chicken and pork; my son loves it over Waffles, French toast and Pancakes. *If doubling the recipe, increase everything...
Author: Karyn Botticelli @Kspallina
Whenever I teach a series of classes on Italian cooking, I almost always begin with this recipe. My Aunt Josephine taught it to me when I was just a lad....
Author: Andy Anderson ! @ThePretentiousChef
When making pasta, pizza or even desserts, there's a step you'll have to do before using ricotta otherwise your dish might get soggy.
Author: Francine Lizotte @ClubFoody
This recipe is used in a variety of Ethiopian dishes, from stews to lentils to greens. I find it is even good on popcorn!
Author: Lynette ! @breezermom
Bored with tomato ketchup, look no further. Cherry ketchup makes a great condiment for just about any poultry, meat...the possibilities are limitless....
Author: Amanda Smith
This is perfect for the holidays and also makes a delicious hostess gift. Or a great addition to a basket of dessert items Serve chilled over ice cream...
Author: Stormy Stewart
I got this recipe from my Mom. Most of the time she baked a Coconut Cake this was the frosting that she put on it. She would make the frosting and ice...
Author: Tammy Raynes
This is my own idea of what I want in a good sweet chile sauce..it is cool sweet then you feel the heat..great for chicken tenders..eggrolls..and I dip...
Author: nellie rickey
Growing up, my mother never taught me how to cook. Because of a big family (7 children), we seemed to more dry peanut butter sandwiches then anything....
Author: C P
I enjoy homemade Lebanese yogurt, called Lubin or Luban, but this works fine if not making one's own yogurt!
Author: Carolyn Haas @Linky1
This sauce is very nice with scallops, pork chops and chicken.
Author: Jeanette Halvorsen @Netty2916
This Alfredo sauce is just as good if not better than your favorite restaurants! Just remember that alfredo sauce needs to be eaten immediately... does...
Author: Brandy Harrison-Hildreth
Greek yogurt with shallots. From the New Persian Kitchen. Delicious and versatile on so many things-Persian kuku, lavosh, baked potato, roasted vegetables,...
Author: C G
I love this recipe but use with caution...warning VERY hot! Recipe is from one of my Caribbean cookbooks
Author: malinda sargent
I got this recipe from a close friend and it makes every sandwich or burger better. It is sweet and spicy.
Author: Yaminah Sutton @darthminah
Fondue isn't just for special occasions (and not just made of chocolate). This recipe is so easy, you will be looking for reasons to make it. The cheese...
Author: Barbara Kavorkian
This is a great way to "dress up" your veggies! You can also "play" with this sauce and make it your own by adding other ingredients like garlic, sugar,...
Author: Colleen Sowa @colleenlucky7
This is a tasty easy and fast pizza sauce. It is enough for a large pizza.
Author: Beverley Williams @Beverley1991
Traditional dulce de leche is a South American confectionery made with whole milk and sugar, then cooked down until it is the color and consistency of...
Author: Andy Anderson ! @ThePretentiousChef
I got this recipe out of an old church cookbook. Although I haven't yet tried it, it sounds easy and good.
Author: Martha Price @karenella1
My family wasn't happy with the "jar" versions of Queso on the market, so I came up with this and would never buy from a jar again. I hope you enjoy!
Author: Michelle Wolf
This is a great sauce for seafood and fish. In addition, I also use it on baked potatoes. The sriracha and pepper give it a mild heat; just enough to bring...
Author: Andy Anderson !
I got this recipe from our dear friend El Che, Lorenzo, He is back in Argentina but wow could he grill and barbcue meat. Argentinians are famous for their...
Author: Juliann Esquivel @Juliann
a quick, easy & cheap version of the real stuff.. Use a couple tablespoons of this sweet pumpkin spice syrup when making pumpkin spice lattes, pumpkin...
Author: Jen Smallwood
This recipe is from Sue Feliciano courtesy of her Aunt Sadie. I had asked for a recipe for hot pepper sauce, and Sue gave this one to me. I tried to find...
Author: Jane Whittaker
This is what Paul Kir has to say about this sauce:This is as close to my own personal sauce as I'm willing to reveal. It's a classic Kansas City style...
Author: Lynnda Cloutier
OK First a garbage plate is baked beans[grandma browns],macaroni salad,fried potatos,a coupla fried hot dogs,[or burgers] 1/4 loaf french bread,covered...
Author: mark falkowsky
Another wonderful mix to keep on hand. This one saves me as much as the taco seasoning and the onion soup mix.
Author: Donna Thiemann @Angelfoodie
Rendering pig fat produces lard, which a natural fat and is actually healthier than many vegetable oils. It has a high smoke point which makes it ideal...
Author: Lee Thayer
I got this recipe from food network's show restaraunt impossible it is so simple and so good! from the 2-29-12 episode.
Author: David Henson @Davethechef
I have this friend who is actually from Vietnam, but cooks a lot of Korean food. he taught me how to make these one day, after I told him how much in love...
Author: sherry monfils @smonfils
I got this recipe from my grandmother who used to own a diner and was famous for her texas hots. I think she would be very proud if people decided to make...
Author: Jennifer Barley
This is my Chicken Spaghetti with Red Sauce, it's Italian and has lots of delicious Spices with a slight kick There is also a shortcut quick version to...
Author: Cheryl Culver
Who doesn't love BBQ sauce? It goes with everything that says "Summer!" And with summer peeking through, I thought I'd share this! I also used this delicious...
Author: Megan Todd
This is a variation on a Japanese style BBQ sauce. It is relatively simple to construct, and is excellent for a dish called Tonkatsu (Japanese breaded...
Author: Andy Anderson ! @ThePretentiousChef
we all love this dipping sauce with garlic and cheese sticks
Author: Patsy Fowler
This is a brilliant sauce for hush puppies, and other things, like shrimp and scallops. Easy/Peasy to make and tastes spicy and awesome. So, you ready......
Author: Andy Anderson !
This curd is so flavorful and easy to make . There is so many uses you can use this curd for. I use this in my jelly rolls..yummy
Author: Karla Everett
this is good sprinkled on pasta and used in dishes as a substitute for Parmesan cheese.
Author: Joan Hunt
I was craving mac and cheese, but w/ a grown-up feeling to it. I noticed I had a left over can of pureed pumpkin from the holiday's, so this is what I...
Author: sherry monfils @smonfils
Salsa has always been popular in my home and is the easiest thing to fix. Great for anytime snack and very ideal for any occasion. Great for giving friends...
Author: Connie "Kiyu" Guerrero
This is my normal marinara sauce with instructions adapted for a pressure cooker. I think you will find it a very tasty sauce for Italian dishes. Note:...
Author: sallye bates
This is a wonderful banana cream cake pudding- using pound cake, vanilla, cinnamon, nutmeg and bananas. The natural flavor of the creamy banana pudding...
Author: Pat Duran
So many great recipes start with a basic white sauce, thin, medium or thick. With cheese or without.....
Author: Marsha Gardner @mrdick1950
Ernest Hemingway loved this relish and included the makings in the 'Hemingway Burger' recipe found in his files in Cuba by the JFK Library. While difficult...
Author: wally collins
Enjoy this delicious basting sauce with your next bbq.
Author: Daily Inspiration S @DailyInspiration
Well rooted in Appalachia, hickory syurp can be used in place of maple syrup. Use it for breakfast or as a glaze for pork, chicken or fish. Would be fantastic...
Author: Dave T. @AirRail